Thai cuisine is an amalgam of flavors that addresses all four of the palate’s principal taste elements-sweet (sugar, fruits, sweet peppers), hot (chilies), sour (vinegar, lime juice, tamarind) and salty (soy sauce, fish sauce) - usually simultaneously. It is the only cuisine that manages to do this successfully, and it is this very characteristic, this assault on the entirety of one’s tasting faculties, that we find so irresistible. There is literally no rest from enjoyment when indulging in Thai cuisine.
Our classes:
The hands-on classes include soups, noodles, curries, steamed dishes, fried dishes, salads, and the basic sauces-all of which are part of a typical Thai meal. Familiar favorites range from slow-charred Chicken Satay with a rich peanut sauce and deliciously crunchy Spring-rolls to Pad Thai, the quintessential Thai Noodle favorite. All dishes are available in vegetarian versions
After preparing the food the students sit and enjoy a fabulous feast of the Thai food they have prepared that day.
Price includes:
Transport to and from the school. Centrally located within a 10 minute walk from Thapae Gate.
Tea / Coffee / Herbal Tea Free all day.
Local Market Tour.
Tuition and all food.
Recipe Book.
All Teachers speak English.
Eating all food in Traditional Northern Kantoke Stay.
Prices
1 Day
800 Baht
2 Days
1500 Baht
3 Days
2200 Baht
Hours: Every Day 10 AM - 3 PM
For more information about Thai Cooking classes, please contact us.